BookLovers of Bath

Beautiful books for beautiful people...

A Million Menus - Robert Carrier

London: Hamlyn, 1986, Hardback in Dust Wrapper £21.50


Fighting for a Laugh: Entertaining the British and American Armed Forces 1939-46 - Richard Fawkes

London: MacDonald & Jane's, 1978, Hardback in Dust Wrapper £11.80


Flavour of the Month: A Year of Food and Flowers - Victoria Cator & Lucinda Bruce

London & New York: Marion Boyars, 2008, Hardback in Dust Wrapper £14.80


How to Feed Your Friends with Relish - Joanna Weinberg

London: Bloomsbury, 2007, Hardback in Dust Wrapper £8.50


Mrs Beeton's Christmas Menus: Creative Ideas For Festive Entertaining - Isabella Mary Beeton

London: Ward Lock, 1996, Hardback in Dust Wrapper £9.80


The Art of Coarse Entertaining - Spike Hughes

London: Hutchinson, 1972, Hardback in Dust Wrapper £8.50


The Art of Coarse Entertaining - Spike Hughes

London: Hutchinson, 1972, Hardback in Dust Wrapper £9.80


The Food, Flowers and Wine Cookbook: Flowers Stuart McHugh, Wines George Dowglass - Helen Cox

London: Odhams Books Limited, 1964, Hardback in Dust Wrapper £8.50


The Harrods Book of Entertaining - Lady Macdonald of Macdonald

London: Ebury Press, 1990, Hardback in Dust Wrapper £8.50


The Modern Cook's Manual: All You Need to Know About Cooking with Over 200 Recipes - Lynda Brown

London: Michael Joseph, 1995, Hardback in Dust Wrapper £14.85


Vintage Detective Stories - Edited by Mike Higgs

Galley Press, 1987, Hardback in Dust Wrapper £9.80