The Sauce Book - COLLISTER, LindaConran Octopus, 1997, Hardback in Dustwrapper..
Condition: Very Good+ - in Very Good+ DJ.
300 recipes for sweet and savoury sauces of all kinds, plus over 1,000 serving suggestions showing how to use sauces to transform everyday ingredients. Features traditional favourites as well as exciting new ideas from around the world and low-fat recipes. Special sections on quick sauces, pasta sauces, summer sauces, hot and spicy sauces, preserves and desserts. A comprehensive guide to sauce making techniques giving step-by-step methods and useful watch points to guarantee success. Full instructions for using sauces as an ingredient in a range of delicious dishes. 144pp. Illustrated by Patrice de Villiers (Photos.).
£10.00 (Now Sold)