The Enjoyment of Food: The Best of Jane Grigson - Jane GrigsonMichael Joseph, 1992, Hardback in Dustwrapper..
Condition: Very Good - in Very Good DJ. DJ slightly ruffled along edges, rubbed at the tips and with a couple of small closed nicks to the top edge. Text bright and tight.
The author is one of the leading cookery writers of her generation, hugely respected by her fellow authors and admired by everyone who bought her books and read her column in the Observer Magazine. This collection of her best and most-loved recipes, with her introductions, anecdotes, quotations and poems, is a fitting tribute not only to her culinary and literary skills, but also to the warmth, wit and intelligence that shines through all her books.
Editor: Elizabeth David
Size: 9½" x 6¼"
Number of Pages: 468