Food of Love — The Favourite Feasts of World's Music-Makers - Edited by Adrian BallPitman, 1971, Hardback in Dustwrapper..
Condition: Good — in Poor Dust Wrapper. Edges of the dust wrapper frayed at the top edge with several tape reinforcements. Boards a little sunned. Edges of the textblock heavily spotted. Light spotting to the start and finish.
From the cover: “If music is indeed the food of love, as Orsino supposed, perhaps musicians are likely to have a keenly developed love of food. Sixty of the world’s most celebrated composers, conductors, singers and instrumentalists reveal in this delightful book their own highly individual ideas of the perfect meal. The contributors — and their recipes — are drawn from all parts of the world, ranging from Ashkenazy and Sutherland to Menuhin and Fou Tsong.
Size: 9½" x 6¼"
Number of Pages: 122
£6.50 (Now Sold)