il libro della vera CUCINA FIORENTINA (The book of true Florentine cuisine) - Paolo Petroni
Casa Editrice Bonechi, 1982, Hardback in Dustwrapper..Condition: Very Good — in Very Good Dust Wrapper. Pages lightly age-tanned. Previous owners' inscription to the title page.
Italian language text.
Size: 9½" x 6¾"
Number of Pages: 207
£9.50 (Now Sold)