The World Guide to Cheese - Sonya MillsApple Press, 0, Hardback in Dustwrapper..
Condition: Very Good - in Very Good DJ. 1cm closed tear to DJ at head of spine. Some faint marks to the ffep and pastedown.
Hundreds of cheeses identified and illustrated: hard, soft, blue-veined, flavoured, vegetarian, every type from the everyday to the exotic. Includes serving suggestions and indicates availability. Explains what to look for in a good cheese, and where to buy.
Size: 12" x 9"
Number of Pages: 73