Cooking for the Wayward Diabetic - Lily McleodFaber and Faber, 1971, Hardback in Dust Wrapper.
Condition: Very Good - in Good DJ. Unlaminated DJ a little edgeworn and faded with nicks and chips at the top edge. Edges of the textblock lightly tanned.
Later printing of the 2nd Edition . From the cover: “This delightful recipe book for anyone on a restricted carbohydrate diet, is divided into four categories: savoury food, vegetables, sweets and pastries, with a brief section on packed meals. New recipes have been added to the second edition and the carbohydrate value, vital knowledge from the diabetic’s point of view, is given beneath each recipe. These values have been calculated by Miss Iris Holland Rogers, who was for many years adviser on diets to the British Diabetic Association.”
Size: 7½" x 5". Green boards with Gilt titling to the Spine. 109 pages.