The Classic Pasta Cookbook - Giuliano HazanDealerfield, 1994, Hardback (Laminated Boards).
Condition: Very Good.
The Complete Guide to Choosing, Making, and Cooking with Pasta. Over 100 delicious recipes for pasta, from traditional Italian classics to easy-to-prepare dishes and quick, light meals. Features a unique full-colour catalogue of all the varieties and styles of Italian pasta.
Foreword or introduction by Marcella Hazan. Size: 11¾" x 8". 160 pages.