Alvaro's Mamma Toscana: Authentic Tuscan Cookbook - MACCIONI, AlvaroPavilion, 1998, Hardback in Dust Wrapper.
Condition: Very Good - in Very Good DJ. Very slightly ruffled edges of DJ.
With over 150 recipes, Mamma Toscana, Alvaro's first book, is inspired by the tradition of the robust family cooking of his mother and grandmother at their home in Vinci. There are a dozen recipes for sustaining soups and a wealth of savouries, including polenta dishes and omelettes, while his collection of pasta recipes alone will keep home cooks happy all year. 223pp. Index. Size: 4to Medium (11½" x 9" approx.)