The Book of Sweets - Patricia LousadaEbury Press, 1984, Hardback in Dust Wrapper.
Condition: Very Good — in Very Good Dust Wrapper.
Illustrated with colour photographs. From the cover: “Humbugs, peanut brittle, truffles and nougat are just some of the mouth-watering recipes in this little book of sweets for all occasions, Exotic enough to give to the most discerning or simply fun for children with a sweet tooth. Clear technical directions, so important in the making of sweets, and easy-to-follow recipes are complemented by beautiful full colour illustrations — good enough to eat!”
Size: 9" x 6".